Best mexican restaurants in Baltimore: find options near you

My experience at this restaurant was a bit mixed. On the positive side, the appetizers were truly impressive—flavorful, well-prepared, and a great start to the meal. However, the main course and dessert fell short of expectations. The entrée was somewhat bland, lacking the depth of flavor I had hoped for. The dessert experience was particularly disappointing; the cake we were served was still frozen, which required us to send it back.

That said, there were some redeeming qualities. The location is convenient and offers a stunning view of the lake, which adds a lovely backdrop to the dining experience. Despite being part of a large group, the service was prompt and efficient, which is always appreciated. The restaurant’s atmosphere is another highlight, with a relaxed vibe and pleasant music that made for an enjoyable setting overall. While the food was hit or miss, the ambiance and service might make it worth another try.

We were looking for a place for a big group of people and allows . Amongst all the other options, we chose this place and was quite disappointed. We made a reservation at 8 but didn’t get a table till 830pm. The food was ok and the drink was a bit weird to the taste. The atmosphere was nice since it is nearby the water.

Place is my go to place a nice dinner.
Food is always served so quick.
Seating has views of water front.
Staff is so friendly.

Do have the french fries they are amazing.
Tacos are nice , quesadillas are amazing too.

Sometimes i feel the tacos miss little crisp and salt.
But once you top with the chutney its good.

The food was excellent! We really enjoyed our experience. It was a very hot day and being able to sit “inside” with the AC but with the doors open so it felt like outside was a plus! Our server was attentive but gave us enough space to enjoy the atmosphere and our food and drinks. Will return for sure!

Note: a 20% gratuity is applied on all tables.

Loved the location and the ambiance. Food quality was great. From everything we ordered, the mezcal margarita and the pulled porked tacos were my favorite! The restaurant has both outdoor and indoor sitting along with a full bar. Had a great time

The restaurant was a cool vide. The outside setting is really nice. Parking can be an issue but the food is delicious a bit on the pricey side but is delicious!! The drinks were one of my favorite things. Handmade tortillas and chips!

Very unassuming from the outside – the inside is gorgeous and super spacious. We sat outside since it was a nice evening and that was also very nice. The drink special, the Baja Spritz, was so yummy and all of the food was also super tasty and at a fair price. The portions of the ceviche were especially generous and could easily have been entire meals themselves.

Excellent place to have a meal.
Went on a Saturday and the wait was going to be an hour (no reservations). Decided to leave but came back on a Monday and the 25 minute wait was only really 10 minutes.

The food here is excellent. High quality and good prices. The ceviche was pretty large (and only $16) and the service was fast for how many people were there.

One of my best meals while staying in Baltimore for two months.

Amazing cocktails, probably the best i’ve had in my entire life! Our waiter (i wish i knew his name) recommended us a mezcal flight, but we had no idea what to pick. He gave us some really fascinating and delicious recommendations. We also tried grasshoppers for the first time, which is something I never knew I’d like!

10/10 I would love to come back here again!

This is one of my favorite restaurants! The decor is chic and beautifully minimal, the staff are always perfectly attentive–checking in on diners neither annoyingly too often or too infrequently–and the food is transcendentally delicious. The cocktails are incredible, too, and I still dream about one I had five years ago…. on my most recent visit last week I had some new favorites, including a dessert drink with brewed coffee, Liquor 43 (a vanilla liqueur) and orange, the resulting drink being a harmonious blend of the ingredients without being too sweet or bitter. It wasn’t necessarily something I would usually go for but I’m so glad I did because it was divine! And don’t sleep on the current wedge salad. I can’t wait to go back soon!

Last evening after the Ravens game we decided to come to this location for some food and a drink . Plus side of this review food was great . Why this place is getting one star, is because our 30 some dollar hubcap had absolutely no alcohol in it . My friend raved that she had one before in the past and it was great . So hey why not try this famous hubcap. We even mentioned it to a server with the reply oh the sugar didn’t settle yet . Well all this drink was is a fancy cool aide . I’m mad I spent my hard earned money on this drink … what a sham . Not sure if I’ll ever be back, shame because the food was good . Wish we watched them make it, but who does that .?!

Mediocre Mexican food. Chips and salsa tasted like it came from a bowling alley. The fajitas came drenched in some sauce which made it seem more of a stir fry than sizzling fajitas. Best thing from the meal was the guacamole and the bottled beer. The warning sign for the place should have been the pizza and wings listed on the menu of a so called Mexican restaurant.

Well, it’s been a while since I ate here. Boy was I disappointed that 2 tacos cost over $22. Who serves tacos in pairs, and not 3. I feel like 3 is pretty standard. Big let down. That’s like $11 per taco….steep. Probably won’t get from there anytime soon. Their loss.

Went here on a whim. The food was absolutely delicious! We originally went inside to eat, kind of small inside but very cute and comfortable. Unfortunately there was a drunk guy at the bar that kept screaming and giving the finger… So we moved to the outdoor seating. Best decision ever. Plenty of space, great waitress, food was hot and came out pretty quickly. It was even raining that day but under the tent we were dry. Definitely check this place out. The Chesapeake Pizza was to die for.

This is a great restaurant and bar. Our server (Taylor) was exceptional. We spent several hours in the restaurant, celebrating a 30 year reunion. The drinks and food are very good. I recommend the crab nachos, they are unique and delicious.

constantly have issues with delivery, doordashers and customers are both sick of it, don’t get delivery here, its unpredictable if the order will ever arrive. when they mess up and give the order to the wrong driver or customer they refuse to remake it or refund you. they will blame everyone but themselves for their awful customer service, would only recommend if you go order in person.

Service was good, the staff was friendly, and the bathroom was fine. Three notes: 1. They do not have touch screen ordering. 2. You need to be buzzed into the bathroom. 3. You will be ordering threw glass and receiving your order thew a turn style pass.

Don’t bother coming if it’s anytime outside of, basically, a 9-5 day. They close down and only allow mobile and delivery orders. You can’t even grab your food at the drive thru, you have to park and huddle at the door circa great depression food kitchen lines Really sucks for a nurse that works non-typical hours that just wants some quick food. Corporate, how is this okay?

I recently had the unfortunate experience of trying Taco Bell’s fries, and I must say, I was extremely disappointed with the portion size. It was nothing short of laughable.When I received my order, I couldn’t believe my eyes. The amount of fries I received could barely be considered a snack, let alone a side dish. It was as if they were trying to ration out each fry individually, leaving me feeling cheated and unsatisfied.

Food is taco bell, it’s OK for the price. The service was quick but they gave me the wrong order and incorrect change. Taco bell is an easy stop on a road trip, and if what you’re looking for is something quick and cheap you will get exactly what you pay for (as long as they get your order right).

Blue Agave Mexican Restaurant in Baltimore is a standout destination for those seeking an authentic and vibrant Mexican dining experience. The moment you step inside, the lively decor and warm atmosphere create an inviting setting that hints at the culinary delights to come. The menu features a delightful mix of traditional Mexican dishes with a modern twist, including savory tacos, enchiladas, hearty burritos, and flavorful fajitas. Each dish is prepared with fresh, high-quality ingredients, ensuring a burst of flavor in every bite.

The restaurant’s margaritas are a highlight, crafted with top-tier tequila and fresh ingredients, striking the perfect balance of sweetness and tang. Another must-try is the guacamole, which is prepared tableside, adding a personal touch to the experience.

Service at Blue Agave is consistently excellent, with attentive and knowledgeable staff who are eager to make your dining experience memorable. Whether you’re a fan of bold, spicy flavors or prefer something milder, the menu offers something to suit every palate.

In summary, Blue Agave delivers a top-notch Mexican dining experience, combining delicious food, refreshing drinks, and a welcoming atmosphere. It’s a fantastic spot for both casual outings and special occasions, making it one of my favorites in Baltimore.

I wasn’t sure what to expect upon arriving at this restaurant. I elected to sit outside, which was a great idea. It’s right on the street so it has a kind of cool vibe. I had their flight Margaritas which I definitely recommend. It was a fun way of just experimenting with different flavors. My favorite was the house by far even though I followed up with a couple of Dos Equis Amber’s afterwards. My fajitas were really good. All in all, really good dinner experience and I will definitely be back.

This food was amazing! Service was also incredible. 10/10 would recommend the Carne Asada Fajitas. The chips and salsa were also unreal. Big win overall.

The atmosphere isn’t enough to save this place. The food is terrible – nothing has any flavor, which is genuinely hard to do with Mexican food. We came for brunch – we sent the chilaquiles back because it was basically soup. The Mexican omelet was nothing special. The only thing you could taste in the breakfast burrito was the red salsa and it was overpowering. And the breakfast potatoes were the saddest potatoes I’ve ever seen. They were basically boiled, unseasoned potatoes. Yet, after adding salt and pepper, they were the only part of the meal that was edible. You can see from the photo how little we ate. For the price, the quality of the food is unacceptable

Had a great time at Blue Agave. The service was great, the staff were very friendly and attentive. The food was also fresh and had flavor profile. I enjoyed trying the mushroom tacos and shrimp tacos they were very good! I also tried the fried avocado, but honestly, honestly, it was not my favorite. The meal came with complementary chips and salsa that were also very good. Enjoyed with a housemade sangria .I will definitely be back to visit for happy hour and recommend it to my friends. I also loved the Hispanic music that was playing. I wish they had a salsa or dance class available during the week. It was a really nice vibe and cute ambience.

There’s technically nothing wrong with the restaurant. Food is ok, service was good.
However, they add 20% tip on EVERY CHECK.
No exceptions. Then they put if you want to leave additional tip.
There is also a signage that its to support their staff.
How about paying them a fair wage?
I hate when owners do this.
Customers should be paying the salary of your employees.

Food and drinks were amazing. We will definitely be back.
We ordered the fajita mixto, enchiladas, one coconut margarita and one passion fruit margarita along with the chicken taco soup

I wish I could give 5 stars, because the food is amazing. When you get what you ordered. We ordered take out on 10/20 and specifically put in the online order “no creama” for my boyfriend’s Carne Asada Tacos. When it was delivered it was covered with sour cream, along with a side. This is the third time this has happened. I absolutely love
the food here, but it’s frustrating to see my boyfriends orders always have sour cream when he specifically asks to not have any.

Lively and fun Mexican restaurant! The staff is always warm and gives excellent recommendations. The frozen margaritas and the burrito bowl are my favorites! Try to snag a table outside if you can.

We had Birria Tacos and Elote. Both were yummy, went back the next day to get more Elote before heading home.

Ordered on the app for delivery. This is clearly not what I ordered. I haven’t even eaten this and it looks like they gave me someone else’s unfinished meal! I’m pissed and can’t get to a store. Customer support was not helpful, I can’t get in touch with anyone over the phone. This is ridiculous!

Didn’t include salad dressing for a salad, large chips had 10 chips in it (I actually counted) and burrito ordered with guacamole and queso had none on it. Worse chipotle I’ve ever experienced

Hands down the worst Chipotle in the area. I had stopped going, but a friend told me they had gotten better recently, so I went again. What a mistake. No one there knows how to roll a burrito. You absolutely will have a double rolled burrito whether you want one or not. Ingredient availability is always hit and miss and they will be out of something when you go. They never have a fully stocked station. The incompetence continues with the overwhelmed register worker not even able to answer basic questions. You’re better off buying a microwave burrito for $2. You’ll be less disappointed.

I ordered a chicken burrito bowl, they didn’t put chicken in it, and they charged me for that, it’s incredible that they are like this, it’s not the first time this has happened.

Nothing about this staff would make me come back here. Empty restaurant post lunch rush, I order for pickup. None of the directions on the order are followed. This did not even have the flavor profile of Chipotle. It’s so bland. Items are missing from the bowls. And I ask for vinaigrette when I get there, and they tell me they are “out of vinegar”. You sit on a lot across from Safeway, might come up with a few bright ideas on where you can find some. I tipped, I wish I could take it back.

Great spot for pupusas in Baltimore!
Felt at home and the food was simply delicious.
A must if you are in the area.
Came for a quiet lunch, but this place has the room and the vibe that it can rock on a busy night!!!
Thank you for making me feel at home.

Food was so delicious! Staff was very nice, good portions for the price.

Stopped by during a shift on the ambulance to get a quick dinner and this place did not disappoint!! The staff were extremely friendly, they gave us our drinks and told us to sit and wait for our food to be ready. My partner and I both got the cheese and bean pupusas and they were amazing! They were big and came with plenty of curtido and red sauce. They were delicious and priced well. The horchata was also delicious. Would definitely come back and dine in!

El Salvador must have a seafood culture similar to Maryland. Locals getting food from the water and making magic with it.

Aside from the regular dishes associated with food from Latina countries (tacos, burritos,etc.) El Salvador Restaurant has great seafood.

When I see the piping hot plates and bowels headed to tables of families and groups of people in the Know (aka-Latina People) it is very clear the seafood is a big hit.

I cant stop ordering the Rockfish. The fish is served whole, fried to crispy perfection without sacrificing the tender juicy meat.
The only condiment I use is a little lime juice.

I would also recommend the margarita. The recipe must call for a splash of condensed milk, or coconut milk because there is something different about this common drink that nobody else is doing.

The service is outstanding considering how welcome you are made to feel even with a sizable language gap (Smiles speak volumes).

I am always happy that I came here.

We had stopped in here on our walk back to Fells Point from Ministry of Brewing to grab a bite to eat. It was rather late for dinner (by our normal standards) but this place was busy!

We were greeted and seated promptly by a super-nice and friendly elderly gentleman. Our server delivered us complimentary chips and salsa. I got a mojito and the DW ordered their house sangria. Took a while to get them, but they were on point.

We weren’t super hungry but knew we needed to eat before going to go drink some more. 🙂 We ordered a couple of different tamales (pollo and elote) and a couple pupusas. Everything was delish!

The gentleman that greeted us came back a few times to check on us. He was lovely to talk to. We’ll definitely be back someday to try out the rest of their menu!

What a beautiful restaurant! The atmosphere is stunning with lots of greenery, super comfy chairs, and awesome views of the harbor. The ceviche was incredible – I could’ve ordered 3 more! The yucca fries were delicious. I tried 4 of the tacos – the asparagus one was great in texture, but lacked some flavor. The mushroom one was delicious in flavor, but a bit chewy in texture. The fish taco was awesome & the shrimp taco had a nice, balanced flavor and texture – prob my favorite. There were many other dishes I wanted to try, especially the sides. The menu is pretty unique, so I would recommend this place to adventurous eaters. The outdoor bar is vast and overlooks the water. I’m sure in summer, it’s a stellar spot to hang out. Overall, this is a great date night spot or for a night out with friends!

I hosted a birthday dinner here and it was great. Restaurant located inside of the Four Seasons Hotel in Baltimore. From start to finish everything went well. The food and drink options were great and the food was tasty and came out quick. The atmosphere was lively and there was a live band at one point during the evening. I’d definitely recommend this spot for gatherings big or small.

While the food was exceptional, and I would recommend the tacos highly, there were things that heavily detracted from our experience. Went for a birthday and while two members of our party ran late, the waiter took time to grab another server to loudly clap and make fun of the late two. The restaurant was almost empty so it’s not like we were hogging up the table for extra long. Server wasn’t very attentive and there was (at least one) mouse running around the floor. The decor was nice, but certainly didn’t make up for the shortcomings.

Maximón is one of my favorite restaurants in Baltimore Harbor. It is located inside the Four Seasons and has a very elevated Hispanic atmosphere. The food is absolutely delicious and many of the waiters and cooks speak Spanish. I love coming here for a date night!

Maximón is more than just a place to eat—it’s an experience! We celebrated Sarina’s birthday there, following my nephew Dennis’s recommendation, and wow, it exceeded all expectations. I had heard it was good, but it’s the little details that truly set it apart.

From the amazing ambiance to the exquisite food, and the super attentive staff, everything was perfect. And the grand finale? The mango cheesecake and churros—OMG, simply divine! We’ll definitely be back. Highly recommend!

There was a large group of us, and the staff ensured we were taken care of. Food is good! I got the fish tacos and tater tots. Strange combo but I was satisfied. We also ordered the chicken wings. Their hot sauce is really tasty!

All of the food here is just phenomenal. Get the Nashville hot burrito with the best curly fries I’ve ever had in my life. You won’t be disappointed. Super cool atmosphere at night. Twin bartenders Dylan and Drew are 100% the best bartenders in the city, and so cute. Tell them Big Red sent you.

Good was great.
Appetizer: 1lb wings. Absolutely delicious
I ordered habanero bbq with ranch and the fresh guacamole with house made chips were divine.
My entree was the spicy lamb and rice.
Some serious heat but so flavorful. I would take the heat on the lamb down a notch or add a sauce that cold it down. The rice was amazing.
My date had Jerk Tacos with taters. He thought the flavors were great but needed a sauce of some short also.

I had a coconut margarita and he had strawberry. I loved the coconut, strawberry was just on but I like my drinks sweet. He was happy with it.

Overall, we definitely come back. Atmosphere was really nice.

Came here for the Survivor Watch party, which Gabe was so nice! Gets very crowded so I do recommended getting there early for a seat/table. Parking can be a bit hard so I do recommend parking and walking to the bar. The food was very good, service could’ve been better but overall had such a good time!

I like going to El Buffalo Tequila Kitchen for brunch whenever I get the free time. Food is delicious and great portions.

BEST NACHOS in Canton!!! Their nachos are amazing and very loaded. I also love their Tacos Al Pastor, the meat is perfectly cooked and very juicy, I always ask for mango salsa on the side which is really good! My ultimately favorite is their Breakfast Traditional Platter, everything is fresh and very filling. Drinks are great. Service is great, servers are always friendly and quick to assign you a table. It can get very busy, there’s outdoor and indoor seating, finding parking can be a challenge tho.

Overall I definitely recommend El Buffalo Tequila.